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We pride ourselves in creating fresh West Coast fusion cuisine highlighting local ingredients and specialty items, celebrating the finest Vancouver Island has to offer.

We believe every client is unique, so your menu should be too.

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Yuzu sockeye sashimi

The Details

(250) 287-5932

11am - 4pm, Tues - Fri

After hours consultations are available by scheduled appointment, please email to setup an appointment.

On site Private Chef services at your home or venue of choice for groups of 10 - 150. 

Canapés service from $35 per person & dinner service from $50 per person. 


Contact us for a telephone consultation to discuss current menu offerings and/or events with 150+ guests.


“Amber and her team catered our buffet dinner at our wedding over the weekend and we couldn’t have asked for a better experience! Not only was the food phenomenal, Amber and her entire team were rock stars! Not only did we receive compliments on how great the food was but also about how friendly and great her staff were as well. I think they smiled more than I did lol…We can’t thank Amber and her team enough for making our wedding fest so amazing!!”


"We chose the Good Wife Gourmet team for the task of feeding 80 members of the BC commercial fishing industry for a 2-day conference event. Nothing like a room full of hungry fishermen to test your mettle. Lucky for us, Amber is an absolute powerhouse and wowed the crowed with every snack, sip, and savoury bite. From coffee treats to gourmet dinner courses, she presented with elegance, handled curve balls with ease and had her culinary team running smooth as melted chocolate. 10/10!!!"

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