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Flat iron steak grilled medium, red bell pepper, shredded green cabbage, baby arugula, nectarines (if not yet seasonally available gala apple will be substituted), cucumber, basil microgreens, mint leaves, avocado, fresh squeezed lime juice, black pepper, toasted sesame oil, low sodium soy sauce, fish sauce, liquid honey, jalapeño pepper, fresh grated ginger, kosher salt, sunflower seeds (*This dish is recommended with roasted peanuts; however GWG operates a peanut free kitchen so we have selected sunflower seeds. Feel free to add your own roasted peanuts for optimal results.) (Nectarine or apple will be whole to prevent browning, dressing will be in a side container.) 

June 19: Ginger Thai Steak & Pepper Salad with Vinaigrette (Spicy) for 2

  • Meal Delivery is ONLY provided within the following delivery boundaries:

    • West Boundary: Inland Island Hwy 19
    • South Boundary: Jubilee Pkwy
    • East Boundary: Old Island Hwy
    • North Boundary: Intersection of Orange Point Road & Discovery Drive

    You must choose pickup if you are not within this delivery area.

    The meal delivery charge is $5 per order. As a courtesy to our customers, if you order multiple weeks of meals at once, you will only be charged once for delivery.

    Please provide all pertinent address and drop-off details including a unit number, apartment buzzer number and gate code if applicable.

    We do not deliver to homes with unleashed animals and we do not enter homes.

    Please provide a cooler with ice outside if you are not home for delivery, to keep your food fresh.

  • Our food may contain or come in contact with common allergens. We are peanut-free but not nut-free kitchen. We accommodate GF and DF requests, but we're not a GF or DF kitchen. Cross-contamination is rare but can occur. We can't guarantee 100% allergy-free food. 

    You can learn more about our policies here.


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